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(), n.[Cf. F. amidine, fr. amido starch, fr. L. amylum, Gr. fine meal, neut. of not ground at the mill, -- hence, of the finest meal; 'a priv. + , , mill. See Meal.] (Chem.) Start modified by heat so as to become a transparent mass, like horn. It is soluble in cold water. スポンサード リンク
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