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(kr"dmm), n.[L. cardamomun, Gr. karda°mwmon] 1. The aromatic fruit, or capsule with its seeds, of several plants of the Ginger family growing in the East Indies and elsewhere, and much used as a condiment, and in medicine. 2. (Bot.) A plant which produces cardamoms, esp. Elettaria Cardamomum and several species of Amomum. スポンサード リンク
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