|
(k?r"d'l), v. i.[From Curd.] [Sometimes written crudle and cruddle.] 1. To change into curd; to coagulate; as, rennet causes milk to curdle. Thomson. 2. To thicken; to congeal. Then Mary could feel her heart's blood curdle cold. Southey. Cur"dle v. t.[imp. & p. p.Curdled (-d'ld); p. pr. & vb. n.Curdling (-dl?ng).] 1. To change into curd; to cause to coagulate. "To curdle whites of eggs" Boyle. 2. To congeal or thicken. My chill blood is curdled in my veins. Dryden. スポンサード リンク
|