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翻訳と辞書　辞書検索 [ 開発暫定版 ] スポンサード リンク Bienmesabe ： ウィキペディア英語版 Bienmesabe ''Bienmesabe'' (Spanish: "it tastes good to me")〔〔 is a sweet Spanish dessert prepared with honey, egg yolk and ground almonds as primary ingredients. Its consistency significantly varies depending upon preparation methods used. The dessert is also popular in the cuisine of the Canary Islands. It has been described as influenced by Moorish cuisine. Several variations of the dessert exist. ==Overview== Honey, egg yolk and ground almonds are primary ingredients in the preparation of ''bienmesabe'',〔〔 and some versions are prepared using sugar.〔 Additional ingredients may include lemon zest, cinnamon and sweet wine or sherry.〔 ''Bienmesabe's'' consistency varies greatly depending upon preparation methods, and can vary from the consistency of a sticky sauce〔 thick cream〔 or meringue〔 to a custard or cake.〔 Well-chilled versions may have a toffee-like consistency.〔 As a sauce, ''bienmesabe'' is sometimes served poured over ice cream.〔〔 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「Bienmesabe」の詳細全文を読む スポンサード リンク 翻訳と辞書 : 翻訳のためのインターネットリソース Copyright(C) kotoba.ne.jp 1997-2016. All Rights Reserved.