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Bisin Bisin is a naturally occurring lantibiotic (an antibacterial peptide) discovered by University of Minnesota microbiologist Dan O'Sullivan.〔(U.S. Scientists Discover Natural Agent That Kills Bacteria in Food. Aug 2011 )〕〔(Breakthrough natural preservative kills foodborne bacteria - research. 2011 )〕 Unlike earlier lantibiotics discovered, such as nisin, bisin also kills Gram-negative bacteria, including ''E. coli'', ''Salmonella'' and ''Listeria''. The food-preservative properties of bisin could lead to food products that resist spoilage for years.〔(Fresh food could last for years. Aug 2011 )〕 == See also ==
* Nisin - a related food preservative currently in use
抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)』 ■ウィキペディアで「Bisin」の詳細全文を読む
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