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Kitchen knife
A kitchen knife is any knife that is intended to be used in food preparation. While much of this work can be accomplished with a few general-purpose knives – notably a large chef's knife, a tough cleaver, and a small paring knife – there are also many specialized knives that are designed for specific tasks. Kitchen knives can be made from several different materials.
== Construction ==
抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』
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