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Bouley
Bouley is a contemporary French restaurant located at 163 Duane Street (between Greenwich Street and Hudson Street), in Tribeca in Manhattan, in New York City. The owner and chef is high-profile four-star chef David Bouley.〔 It opened at its current location in October 2008.〔()〕 Jackets are required for men, at both lunch and dinner〔 ==Menu==
The menu is modern French, and includes dishes such as porcini flan with Dungeness crab and black truffle broth, wild salmon, and organic duckling.〔
抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)』 ■ウィキペディアで「Bouley」の詳細全文を読む
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