翻訳と辞書
Words near each other
・ Chabert vanga
・ Chabestan
・ Chabet el Ameur
・ Chabeuil
・ Chabeřice
・ Chabi
・ Chabi Mama
・ Chabi-Couma
・ Chabiana railway station
・ Chabiba islamia
・ Chabichou
・ Chabielice
・ Chabielice-Kolonia
・ Chabil Mar
・ Chabinlu
Chabis
・ Chabiwali Pocket Watch
・ Chablais
・ Chablais Alps
・ Chablis
・ Chablis wine
・ Chaboikushal
・ Chaboillez Square
・ Chabok
・ Chaboksar
・ Chaboksar District
・ Chabora (Chhabora) clan
・ Chabot
・ Chabot College
・ Chabot Museum


Dictionary Lists
翻訳と辞書 辞書検索 [ 開発暫定版 ]
スポンサード リンク

Chabis : ウィキペディア英語版
Chabis

Chabis is a French cheese with a delicate flavour and a texture that becomes firmer as it matures.
Chabis is a soft cheese produced without heating or pressing, using goat's milk. It features a “croûte fleurie“ coating of soft white mould reminiscent of such better known cheeses as Camembert.
Originating in the Poitou-Charentes region of western France, the cheese is formed in small discs each of approximately 100 g . Both farm-produced and factory-manufactured versions exist.
The best time of year for Chabis is between April and August, though it can be enjoyed through from March until December. Ideally the cheese should be left to ripen for about twenty days following manufacture.



抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)
ウィキペディアで「Chabis」の詳細全文を読む



スポンサード リンク
翻訳と辞書 : 翻訳のためのインターネットリソース

Copyright(C) kotoba.ne.jp 1997-2016. All Rights Reserved.