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Chhencheda
Chhencheda is an Oriya non-vegetarian dish made with crushed fish heads along with vegetables. The main ingredients are fish (generally Rohu or Tilapia) head and vegetables like eggplant, potatoes, tomatoes, zucchini (called Janhi in Oriya), onions, etc. ==See also==
* Machha Jhola * Chingudi Jhola * Dahi Machha * Oriya cuisine or Oriya Randhana
抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)』 ■ウィキペディアで「Chhencheda」の詳細全文を読む
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