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Dhurrin
|Section2= |Section3= }} Dhurrin is a cyanogenic glycoside produced in many plants. Discovered in multiple sorghum varieties in 1906 as the culprit of cattle poisoning by hydrogen cyanide, dhurrin is most typically associated with ''Sorghum bicolor'', the organism used for mapping the biosynthesis of dhurrin from tyrosine. Dhurrin's name is derived form the ] word for sorghum, transliterated to "Dhura." ==Biosynthesis==
抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)』 ■ウィキペディアで「Dhurrin」の詳細全文を読む
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