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Dihydrocapsaicin : ウィキペディア英語版 | Dihydrocapsaicin
|Section2= |Section3= }} Dihydrocapsaicin is a capsaicinoid and analog and congener of capsaicin in chili peppers (''Capsicum''). Like capsaicin it is an irritant.〔(The chili pepper )〕 Dihydrocapsaicin accounts for about 22% of the total capsaicinoid mixture and has nearly, but not quite, the same pungency as capsaicin. Pure dihydrocapsaicin is a lipophilic colorless odorless crystalline to waxy compound. It is soluble in dimethyl sulfoxide and 100% ethanol. == See also ==
* Capsaicin * Nordihydrocapsaicin * Homodihydrocapsaicin * Homocapsaicin * Nonivamide * Scoville scale * Pepper spray * Spice
抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)』 ■ウィキペディアで「Dihydrocapsaicin」の詳細全文を読む
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