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Drury's Drury's was a noted restaurant that existed in Montreal, Quebec between 1868 and 1959. Founded by John Drury in 1868, the restaurant served as a tavern and alehouse. The restaurant was passed down to Jimmy Drury (son of John) and sold in 1938 to Leo Dandurand. The restaurant underwent significant changes during the 1930s and it increasingly became well known throughout the city and outside the city. In November 1959, the restaurant was expropriated by the City of Montreal causing the closure of Drury's. == Origin ==
Drury’s was founded in 1868, by an Irish fellow named John Drury; it started out as an old English chop house and tavern located in Montreal, Quebec on the corner of Windsor and St. Antoine street. Drury’s was relocated across the street to Osborne Street in 1888, following the Canadian Pacific Railway’s enlargement of the Windsor station.
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