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Edesma is situated in the Industrial Area of Sindos, Thessaloniki, covering a roofed surface 10000 m2. It was founded in 1900, and is one of the oldest Greek Sausage companies. The original modern building was constructed in 1992 and has since been extended and redeveloped four times including the meat production facilities, the cutting plant sector, the meat standardization and storage sector and finished products refrigerators. It is also equipped with modern quality control laboratory for chemical and microbiological analysis of products and raw materials. The mechanical equipment is composed of sophisticated automated machinery worth over €15 million, which regularly updated and supplemented with new technologies to better serve the needs of production. All indoor facilities are monitored by computerized recording temperatures to ensure proper cold chain products and from cameras to protect personnel and production. The factory has a modern laboratory for the treatment and testing of industrial wastewater, which operates in addition to the biological treatment provided by the Industrial Area. Since 2007 used natural gas as their primary energy source for the plant's operation. Also in the plot operates petrol station owned by oil and gasoline tanks. The sensitivity of the company's environment and desire for ecological use of resources has resulted in the use of energy saving reducers on all machines (production-boiler-chiller plant) and the processing and sorting of waste for recycling. The company is fully computerized, working with ERP software and with WMS administering storage and traceability of production materials and finished products. ==Official== * (Edesma S.A. ) 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「Edesma」の詳細全文を読む スポンサード リンク
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