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翻訳と辞書　辞書検索 [ 開発暫定版 ] スポンサード リンク Flæskesteg ： ウィキペディア英語版 Flæskesteg ''Flæskesteg'', () the Danish version of roast pork, is considered to be one of Denmark's principal national dishes.〔("National Dishes of European Countries" ), ''Do It In Europe''. Retrieved 14 December 2011.〕 Always prepared with crackling, it is also a favourite for the Danish Christmas dinner served as the evening meal on 24 December or Christmas Eve.〔 ==History== Pork has been a Danish favourite for centuries but it was after the Industrial Revolution in the 1860s when wood-fired ovens were introduced for use in the home that, in addition to sausages and hams, roast pork became a popular dish. From the beginning, joints were always cooked together with the rind in order to provide crackling. Ever since, this has remained a prerequisite for the dish.〔("La cuisine danoise" ), ''Ambassade du Danemark Luxembourg''. Retrieved 15 December 2011.〕 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「Flæskesteg」の詳細全文を読む スポンサード リンク 翻訳と辞書 : 翻訳のためのインターネットリソース Copyright(C) kotoba.ne.jp 1997-2016. All Rights Reserved.