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''Gastronomicon'' is a short story and recipe collection published by the Canberra Speculative Fiction Guild. Printed in 2005 and edited by Stuart Barrow, it contains stories and recipes from several Australian speculative fiction authors. It is also the title of a short story by Joanne Harris, published in March 2005 in her collection ''Jigs & Reels.'' ==Stories== The collection contains the following stories: *''The Glass Woman'' by Kaaron Warren *''Quest Soup'' by Donna Maree Hanson *''Li Kao's Adversity Dumplings'' by Zara Baxter *''Blobs'' by Robbie Matthews *''A Man Needs Meat'' by Nicole R Murphy *''Inquisition'' by Mik Bennett *''Kali Dal'' by Stuart and Jenny Barrow *''The Sisters Of Guilin'' by Valerie Y L Toh *''References'' by Geoff Byng *''Stu's Stew'' by Gillian Polack *''Not Like It Used To Be'' by Barbara Robson *''Does the Spearmint Lose Its Flavour on the Bedpost Overnight?'' by Maxine McArthur *''The Spice Merchant'' by Kylie Seluka *''Killer Pie'' by Allan Price *''The Sacred Marcellan Tart'' by T L Miller *''Yes, Virginia'' by Conor Bendle *''La Fée Vert'' by Cameron Hill *''Made from Real Blue Pixies'' by Tessa Kum *''Dead Gods'' by Peter Raftos *''Skeleton Tea'' by Lily Chrywenstrom 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「Gastronomicon」の詳細全文を読む スポンサード リンク
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