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|Section2= |Section3= }} Genistein is a phytoestrogen and belongs to the category of isoflavones. Genistein was first isolated in 1899 from the dyer's broom, ''Genista tinctoria''; hence, the chemical name. The compound structure was established in 1926, when it was found to be identical with prunetol. It was chemically synthesized in 1928. ==Natural occurrences== Isoflavones such as genistein and daidzein are found in a number of plants including lupin, fava beans, soybeans, kudzu, and psoralea being the primary food source, also in the medicinal plants, ''Flemingia vestita'' and ''F. macrophylla'', and coffee. It can also be found in ''Maackia amurensis'' cell cultures. 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「Genistein」の詳細全文を読む スポンサード リンク
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