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Ghantewala : ウィキペディア英語版
Ghantewala

The Ghantewala Halwai (घंटेवाला हलवाई) in Chandni Chowk in Delhi, established in 1790 CE was one of the oldest halwais (traditional sweet shop) in India 〔Rediscovering Delhi: The Story of Shahjahanabad'', by Maheshwar Dayal, "Feroze". Published by S. Chand, 1975〕〔(The royal treat in Chandni Chowk ) ''The Hindu'', Nov 07, 2002.〕〔(top 10 "Food Wonderlands of the World." ) NDTV
It has catered to Mughal Emperors, Presidents and Prime Ministers of India, from Nehru to his grandson Rajiv Gandhi.〔 Over the years, it has also remained a popular visitors attraction in Old Delhi area and known for its ''Sohan Halwa'' 〔(Ghantewala in Delhi ) Lonely Planet〕 This popular mithaiwala also ventured into the e-commerce space by partnering with a famous online food retailing website (www.chandnichowkfood.com )
In July 2015 the shop closed down due to falling sales and increasing competition.
==History==

It was founded by Lala Sukh Lal Jain who had arrived in the walled city of Delhi from Amber, India, a few years after Sindhia restored Mughal Emperor Shah Alam II (r. 1759 - 1806). The shop is now run by his descendants.
There are a couple of theories about how it got its name "Ghantewala" According to one, it was so named by Mughal Emperor, Shah Alam II himself who asked his servants to get sweets from the ''ghante ki neeche wali dukaan'' (Shop below the bell) shop, which in time got shortened to simply Ghantewala. In those days the area was sparsely populated and the Emperor who used to live in the Red Fort could hear the toll of the bell for the school which was located in near the shop.〔〔
Ghantewala's sweets were already famous before the Indian Rebellion of 1857 (Ghadar).〔 The newspaper, 'Dihli Urdu Akhbar' of August 23, 1857 reported about the rebels from other regions become softened after they discovered the luxuries of the royal capital:
..The moment they have a round of Chandni Chowk ... enjoy the sweetmeats of Ghantawala, they lose all urge to fight and kill the enemy.〔W. Dalrymple, ''The Last Mughal'', 2006.〕

The Lala began by selling Mishri Mawa, a Rajasthani specialty. They now have around 40 to 50 different varieties of sweets that they keep changing according to the season or festivals, according to Sushant Jain, who is a seventh generation descendant. The family split a few decades ago and another branch has a shop nearby near the fountain. One shop is closed while another shop has changed its name as Ghantewala Confectioners run by a descendant, Nirmal Jain It is situated close to the Gali Paranthe Wali also in Chandni Chowk.
The 225-year-old landmark sweet shop in Old Delhi’s Chandni Chowk, finally downed its shutters on 2/7/2015, breaking many a sweet-lovers’ heart and signalling how the changing environs of the Walled City claimed another piece of the Capital’s heritage.

抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)
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