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Greengage
The greengages, are a group of cultivars of the common European plum. The first true greengage was bred in Moissac, France, from a green-fruited wild plum ('Canerik') originally found in Asia Minor; that original greengage cultivar nowadays survives in an almost unchanged form as the cultivar 'Reine Claude Verte'. The Oxford English Dictionary regards "gage" and "greengage" as synonyms. However, not all gages are green, and some horticulturalists make a distinction between the two words, with greengages as a variety of the gages, scientifically named ''Prunus domestica'' subsp. ''italica'' var. ''claudiana''. The gages (''P. d.'' ssp. ''italica'') otherwise include the large and usually purple to blackish but occasionally bright yellow round plums (var. ''subrotunda'', e.g. the Ontario plum), as well as the ancient and little-known Austrian varieties ''Punze'' (var. ''rotunda'') and ''Weinkriech'' (var. ''vinaria''). ==Description== Greengage fruit are identified by their round-oval shape and smooth-textured, pale green flesh; they are on average smaller than round plums but larger than mirabelle plums (usually between 2 and 4 cm diameter). The skin ranges in colour from green to yellowish, with a pale blue "blush" in some cultivars; a few Reine Claudes – such as 'Graf Althanns' – are reddish-purple due to crossbreeding with other plums. Greengages are grown in temperate areas and are known for the rich, confectionery flavour. They are considered to be among the finest dessert plums.
抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)』 ■ウィキペディアで「Greengage」の詳細全文を読む
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