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翻訳と辞書　辞書検索 [ 開発暫定版 ] スポンサード リンク Hapanvelli ： ウィキペディア英語版 Hapanvelli Hapanvelli (Finnish lit. “sour gruel”) is a traditional South-Eastern Finnish dish that resembles pea soup but has a more sour flavour. It takes roughly an hour to prepare hapanvelli, which is made from a rye sourdough starter, potatoes and peas.〔http://www.kotikokki.net/reseptit/nayta/158405/Hapanvelli%20Virolahdelta〕 It is traditionally served with a pat of butter and cold milk. Hapanvelli is a traditional dish of the Virolahti municipality which has the annual summertime Virolahti Week (Virolahti-viikko) during which hapanvelli is sold. There is also a contest during Virolahti Week in which the best cook gets the title of Miss Hapanvelli (Hapanvellimissi).〔http://www.virolahti.fi/index.php?&id=191&mid=7&aid=46〕 ==Sources== 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「Hapanvelli」の詳細全文を読む スポンサード リンク 翻訳と辞書 : 翻訳のためのインターネットリソース Copyright(C) kotoba.ne.jp 1997-2016. All Rights Reserved.