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''InterCourses: An Aphrodisiac Cookbook'' is a 1997 cookbook written〔(【引用サイトリンク】Mother Jones">url=http://www.motherjones.com/media/1997/09/hotmedia )〕 by Martha Hopkins and Randall Lockridge〔(【引用サイトリンク】The Los Angeles Times">url=http://articles.latimes.com/1998/feb/18/food/fo-20201 )〕 with photography by Ben Fink, and published by Terrace Publishing.〔(【引用サイトリンク】url=http://www.intercourses.com/authors.htm )〕 It focuses primarily on recipes and foods appropriate for romantic settings and seduction, covering traditionally sexually-associated foods such as chocolate, strawberries, oysters, honey, and avocados, as well as less-traditional foods such as pine nuts, coffee, and chiles.〔(【引用サイトリンク】work=InterCourses )〕 The recipes are illustrated with numerous personal stories interviewed for each edition and extensive, non-explicit erotic photography. According to the book's official website, at least 240,000 copies have been sold and the book was extensively reviewed in both editions by both print and electronic media. The book was followed by a sequel entitled ''The New InterCourses''.〔(【引用サイトリンク】Fox News">title=Top 10 sexy cookbooks )〕 ==References== 〔 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「InterCourses」の詳細全文を読む スポンサード リンク
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