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翻訳と辞書　辞書検索 [ 開発暫定版 ] スポンサード リンク Jhatka ： ウィキペディア英語版 Jhatka Jhatka or Chatka (' ) is meat from an animal that has been killed instantly, such as by a single strike of a sword or axe to sever the head, as opposed to ritualistically slow slaughter (kutha) in the halal method (dhabihah).〔 ''Jhatka'' is the method of meat production demanded by many Hindus, Sikhs and Christians in India, while Halal is demanded by the Muslims and Kosher by the Jews.〔Rayall, Gurbachan Singh (31 Dec 1998). Punjabi University English-Punjabi dictionary. Foreign Language Study (in Punjabi and English). Punjabi University. ISBN 81-7380-095-2. Retrieved 28 November 2010. The Sikh Rahit Maryada forbids hair-cutting, adultery, the use of intoxicants, and the eating of kutha meat.〕 ==Etymology== ''Jhatka'' ((ヒンディー語:झटका) ' ; (パンジャーブ語:ਝਟਕਾ (Gurmukhi), جھٹکا (Shahmukhi))) is derived from Sanskrit word ''Jhatiti'' (झटिति) which means "instantly, quickly, at once".〔(jhaTiti ) Sanskrit English Dictionary, Koeln University, Germany; same definition is in Monier Williams Sanskrit English Dictionary and Apte Etymology and Dictionary〕 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「Jhatka」の詳細全文を読む スポンサード リンク 翻訳と辞書 : 翻訳のためのインターネットリソース Copyright(C) kotoba.ne.jp 1997-2016. All Rights Reserved.