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Conveyor belt sushi
, literally "rotation sushi", also called , is a form of sushi restaurant common in Japan. In Australia, it is also known as a sushi train.
Kaiten-zushi is a sushi restaurant where the plates with the sushi are placed on a rotating conveyor belt or moat that winds through the restaurant and moves past every table and counter seat. Customers may place special orders, but most simply pick their selections from a steady stream of fresh sushi moving along the conveyor belt. The final bill is based on the number and type of plates of the consumed sushi. Some restaurants use a fancier presentation such as miniature wooden "sushi boats" traveling small canals or miniature locomotive cars.
==Restaurants==
The most remarkable feature of conveyor belt sushi is the stream of plates winding through the restaurant. The selection is usually not limited to sushi; it may also include drinks in Tetra Paks, fruits, desserts, soups, and other foods.
Some restaurants have RFID tags or other systems in place to remove sushi that has rotated for too long. Some conveyor belt sushi restaurants may imitate an expensive dish using less expensive ingredients. For example, they may replace chopped fatty tuna belly meat with other fish meat such as escolar. Some larger chains can keep down costs for quality food by ordering in large amounts.
抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』
■ウィキペディアで「Conveyor belt sushi」の詳細全文を読む
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