翻訳と辞書 Words near each other ・ Kašpar Mašek ・ Kašperk Castle ・ Kašperské Hory ・ Kaštavar ・ Kaštel ・ Kaštel Gomilica ・ Kaštel Kambelovac ・ Kaštel Lukšić ・ Kaštel Novi ・ Kaštel Stari ・ Kaštel Sućurac ・ Kaštel Štafilić ・ Kaštel Žegarski ・ Kaštela ・ Kaćuni ・ Kačamak ・ Kačanj ・ Kačanov ・ Kačapor ・ Kačar ・ Kačarevo ・ Kačer ・ Kačerginė ・ Kačerov ・ Kačice ・ Kačina ・ Kačina glava ・ Kačinskas ・ Kačić ・ Kačić noble family Dictionary Lists mini英和辞書 mini和英辞書 Webster 1913 Latin-English FOLDOC Wikipedia English ウィキペディア

翻訳と辞書　辞書検索 [ 開発暫定版 ] スポンサード リンク Kačamak ： ウィキペディア英語版 Kačamak Kačamak or kachamak (Cyrillic: качамак) is a kind of maize porridge made in the Balkan countries and Turkey. It is also known as bakrdan (бакрдан) in Macedonia. ==History== The dish is made of cornmeal. Potatoes, white cheese or kaymak are sometimes added. Similar to the Abkhazian abısta, Adige mamıs, Italian polenta and Romanian mămăligă, it is prepared by boiling cornmeal, and then mashing it while the pot is still on the fire. It was once regarded as a poor man's food, but now is widely eaten, including in restaurants. 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「Kačamak」の詳細全文を読む スポンサード リンク 翻訳と辞書 : 翻訳のためのインターネットリソース Copyright(C) kotoba.ne.jp 1997-2016. All Rights Reserved.