翻訳と辞書
Words near each other
・ Kongale
・ Kongamato
・ Kongana shrew
・ Konganapuram
・ Konganapuram block
・ Konganeeswarar Temple
・ Kongar-ol Ondar
・ Kongara Kalan, Ranga Reddy district
・ Kongarahalli
・ Kongarpalayam
・ Kongasso
・ Kongawad
・ Kongaye
・ Kongba District
・ Kongbap
Kongbul
・ Kongde Ri
・ Kongdej Jaturanrasamee
・ Kongebjørka
・ Kongeegen
・ Kongelai
・ Kongelige Kammersangere
・ Kongemose culture
・ Kongens Enghave
・ Kongens Lyngby
・ Kongens Nytorv
・ Kongens Nytorv Station
・ Kongeparken
・ Konger
・ Kongereh


Dictionary Lists
翻訳と辞書 辞書検索 [ 開発暫定版 ]
スポンサード リンク

Kongbul : ウィキペディア英語版
Kongbul

''Kongbul'' (콩불, literally ''bulgogi'', one of famous korean traditional dishes, and bean sprouts) is a modern, creative Korean cuisine created after one and half year of preparation including the development and research course.
It is a combination of ''bulgogi'', bean sprouts, rice cake, vegetables, noodles, sausages, spicy sauce and etc. They are all roasted on a large grill pan altogether.
This has been increasingly popular in South Korea, especially among teenagers, due to its low price and good quality of food. It is also famous for a variety of cheap delicious food and desserts.
==Preparation==
Pork, bean sprouts, onions, red peppers, scallions, and perilla leaves are needed as the main ingredients. Additionally, in order to make sauce, gochujang (고추장, red pepper paste), Korean plum extract from Prunus mume (매실액), oyster sauce, and crushed garlic (다진마늘) are commonly used. A mixture of the sauce, bean sprouts, and cooked pork completes the dish.

抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)
ウィキペディアで「Kongbul」の詳細全文を読む



スポンサード リンク
翻訳と辞書 : 翻訳のためのインターネットリソース

Copyright(C) kotoba.ne.jp 1997-2016. All Rights Reserved.