翻訳と辞書 ・ Kırıklı, Gölbaşı ・ Kırıklı, Karaisalı ・ Kırıkuşağı, Feke ・ Kırımini, Ağaçören ・ Kırıt, Tarsus ・ Kırışoğlu, Kastamonu ・ Kırşehir ・ Kırşehir (electoral district) ・ Kırşehir Province ・ Kırşehirspor ・ Kırşeyhler, Beypazarı ・ Kısacıklı, Feke ・ Kısalar, Manavgat ・ Kıskıvrak ・ Kısmetim-1 incident ・ Kısır ・ Kıtalar Arası Derbi (basketball) ・ Kıvanç ・ Kıvanç Haznedaroğlu ・ Kıvanç Karakaş ・ Kıvanç Tatlıtuğ ・ Kıvrıklı, Ceyhan ・ Kıvılcım Kaya ・ Kıyaslar, Mengen ・ Kıymalı ・ Kıyık, Kastamonu ・ Kıyıklar, Ulus ・ Kıyıköy ・ Kıyır, İhsaniye ・ Kız Kolunda Damga Var
|
|
Kısır
Kısır (Turkish) or kisir is a traditional side dish in Turkish cuisines. The main ingredients are finely ground bulgur, parsley, and tomato paste. Common additional ingredients include onion, garlic (in some regions), sour pomegranate molasses (in southern regions of Turkey) or lemon, lettuce leaves, cucumber, and a lot of spices. It has a reddish color due to tomato paste admixture. It can be eaten cold and used as a salad or meze. ==Similar dishes==
* Eetch (Armenian) * Tabbouleh (Levantine)
抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)』 ■ウィキペディアで「Kısır」の詳細全文を読む
スポンサード リンク
翻訳と辞書 : 翻訳のためのインターネットリソース |
Copyright(C) kotoba.ne.jp 1997-2016. All Rights Reserved.
|
|