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Mandilaria
Mandilaria ((ギリシア語:Μαντηλαριά)) is a red Greek wine grape variety〔(【引用サイトリンク】title=Mandilaria )〕 that is grown throughout the Greek Isles. The grape is often used as a blending component, producing deeply colored wines that are light bodied.〔 J. Robinson ''Jancis Robinson's Wine Course'' Third Edition pg 141 Abbeville Press 2003 ISBN 0-7892-0883-0〕 ==Synonyms== Mandilaria is also known under the synonyms Amorgiano, Amourguiano, Armorgiano, Dombrena Mavri, Domvrena Mavri, Doubraina Mavri, Doubrena Mavri, Doumbrena Mavri, Doumpraina Mavri, Doympraina Mavre, K'ntoura Kai M'ntoura,Kontoura, Koudoura Mavri, Koundour A Mavri, Koundoura Mavri, Kountoura, Kountoura Mavri, Kountoyro, Koutoura, Koyntoura, Koyntoura Mavre, Kytoura, Mandalari, Mandilari, Mantelaria, Mantilari, Mantilaria, Montoyra, and Tsoumpraina Mavri.〔
抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)』 ■ウィキペディアで「Mandilaria」の詳細全文を読む
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