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is a local cuisine of Hokkaidō and a chinmi. The word ''Mefun'' is believed to be the Ainu word for liver. It is salt pickled liver and other internal organs of a male salmon. Its color is blackish and it is often served as a snack while drinking sake. 抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)』 ■ウィキペディアで「Mefun」の詳細全文を読む スポンサード リンク
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