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is a Japanese food consisting of broiled strips of beef marinated in teriyaki sauce and rolled with scallions (negi). The dish is thought to have originated in the Kantō region of Japan. 抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)』 ■ウィキペディアで「Negimaki」の詳細全文を読む スポンサード リンク
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