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翻訳と辞書　辞書検索 [ 開発暫定版 ] スポンサード リンク Neula ： ウィキペディア英語版 Neula Neula ((:ˈnewɫə), plural: ''neules'') is a type of Catalan biscuit, eaten traditionally in Christmas with cava (Catalan champagne) and ''torró''. They are often dipped into cava. It consist of a very thin sheet of a mixture of egg whites, butter, sugar and flour, flavoured with lemon and rolled. At present there are some other popular versions, as neules stuffed with torró de Xixona or others covered with a chocolate lay. At present, although they are typical on Christmas, they can sometimes be eaten during the rest of the year, for example with ''crema catalana'' or ice creams. ==Origin== The noun ''neula'' comes from latin ''nebula'', that means ''fog'', because of its fine and light texture. Some documents show that neules exist before ''torró'', being ''torró'' shown to exist at least in the Middle Ages and eaten, for example, at Jaume I's daughter wedding. 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「Neula」の詳細全文を読む スポンサード リンク 翻訳と辞書 : 翻訳のためのインターネットリソース Copyright(C) kotoba.ne.jp 1997-2016. All Rights Reserved.