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・ Odore Joseph Gendron
・ Odorenai nara, Gesu ni Natte Shimae yo
・ Odorenarin
・ Odoreu
・ Odorhei County
・ Odorheiu Secuiesc
・ Odori
・ Odori ebi
・ Odori Park
・ Odoriba Soul
・ Odoriba Station
・ Odoric of Pordenone
・ Odorico Leovigildo Sáiz Pérez
・ Odorico Politi
・ Odorico Raynaldi
Odorigui
・ Odoriko
・ Odorizer
・ Odorkor
・ Odoro yo Honey
・ Odorojnița River
・ Odoroki ikka
・ Odorono
・ Odorovtsi
・ Odorrana
・ Odorrana absita
・ Odorrana andersonii
・ Odorrana anlungensis
・ Odorrana bacboensis
・ Odorrana banaorum


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Odorigui : ウィキペディア英語版
Odorigui
Odorigui (踊り食い) is a mode of seafood consumption in Japanese cuisine.
''Odorigui'' refers to the consumption of live seafood while it is still moving, or the consumption of moving animal parts. Literally, ''odori'' means dancing and ''gui'' eating. Animals usually consumed in odorigui style include octopus, squids, ice gobies, and other similar animals. Consumption of live seafood without remarkable movements, such as sea urchins, is usually not included in ''odorigui.''
== Notable dishes ==

* Katsu ika odori don (活いか踊り丼) lit. "living squid dancing rice bowl"

抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)
ウィキペディアで「Odorigui」の詳細全文を読む



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