翻訳と辞書 Words near each other ・ Pantterit ・ Pantua ・ Pantufo ・ Pantukan, Compostela Valley ・ Pantula Rama ・ Pantulan Cita ・ Pantulu ・ Pantun ・ Pantun Sunda ・ Pantur Silaban ・ Panturichthys ・ Panturichthys fowleri ・ Panturichthys isognathus ・ Pantuwaraya Lake National Park ・ Pantxi Sirieix ・ Pantxineta ・ Panty & Stocking with Garterbelt ・ Panty line ・ Panty raid ・ Panty Raid (album) ・ Panty Raid (horse) ・ Panty Raiders ・ Panty tree ・ Pantychrist ・ Pantydia ・ Pantydia andersoni ・ Pantydia bicolora ・ Pantydia canescens ・ Pantydia capistrata ・ Pantydia diemeni Dictionary Lists mini英和辞書 mini和英辞書 Webster 1913 Latin-English FOLDOC Wikipedia English ウィキペディア

翻訳と辞書　辞書検索 [ 開発暫定版 ] スポンサード リンク Pantxineta ： ウィキペディア英語版 Pantxineta The pantxineta is a typical dessert of the Basque Country. It consists of a bun of puff-pastry filled with thick custard cream; it is topped with almonds and often decorated with icing sugar. == History == The Dictionary of Basque gastronomy defines the "pantxineta" as a tart of puff-pastry and custard cream created at the beginning of the 20th century in San Sebastián by the House of Otaegui, a local patisserie, ca. 1915. Back then, San Sebastian was a summer vacation resort for the Spanish royalty, aristocrats and bourgeoisie; patisseries and restaurants thrived, usually serving food and dishes heavily influenced by the cuisine of nearby France. Apparently, the pantxineta was devised in an attempt to imitate traditional French frangipane tarts; however, instead of employing the usual almond-based frangipane filling, a baker at Otaegui used a thick custard, and covered the tart with an outer layer of puff-pastry. They initially called the desert a "frantxi-pan", which in the local basque dialect quickly evolved into "pantxineta". 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「Pantxineta」の詳細全文を読む スポンサード リンク 翻訳と辞書 : 翻訳のためのインターネットリソース Copyright(C) kotoba.ne.jp 1997-2016. All Rights Reserved.