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''Pojangmacha'' is a small tented spot that can be on wheels or a street stall in Korea that sell a variety of popular street foods, such as ''hotteok'', ''gimbap'', ''tteokbokki'', ''sundae'', ''(dakkochi ) (Korean skewered chicken)'', ''odeng'', ''mandu'', and ''anju'' (dishes accompanied with drinking). In the evening, many of these establishments serve alcoholic beverages such as soju.〔Goldberg, Lina ("Asia's 10 greatest street food cities" ) ''CNN Go''. 23 March 2012. Retrieved 2012-04-11〕 Pojangmacha literally means "covered wagon" in Korean. ''Pojangmacha'' is a popular place to have a snack or drink late into the night. The food sold in these places can usually be eaten quickly while standing or taken away. Some offer cheap chairs or benches for customers to sit, especially the ones serving late night customers who come to drink soju.〔(【引用サイトリンク】title=Korean Food: Street Foods )〕 , there were approximately 3,100 in Seoul. This number has declined since city officials sought to shut them down, as they are considered by them to be eyesores, illegal and unsanitary.〔Oh, Esther ("Guide to pojangmacha: Why Koreans love drinking in tents" ) ''CNN Go''. 23 March 2012. Retrieved 2012-04-13〕 == See also == *Korean cuisine *List of markets in South Korea *Yatai (retail) 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「Pojangmacha」の詳細全文を読む スポンサード リンク
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