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Rubaboo
Rubaboo is a basic stew or porridge consumed by ''coureurs des bois'' and ''voyageurs'' (fur traders) and Métis people〔(Manitoba: Past and Present : Hands-on Social Studies, Grade 4 - Jennifer E. Lawson, Linda McDowell, Barbara Thomson ). p. 186.〕 of North America, traditionally made of peas or corn (or both) with grease (bear or pork) and a thickening agent (bread or flour). Pemmican〔(A People on the Move: The Métis of the Western Plains - Irene Ternier Gordon ). p. 20.〕 and maple sugar were also commonly added to the mixture. It is occasionally spelled Rubbaboo. Other sources describe it as consisting primary of boiled pemmican, with thickening agents added when available.〔〔Nute, Grace Lee.''The Voyageur''. Minnesota Historical Society, ISBN 978-0-87351-213-8, p. 55〕 ==See also==
* Kama (food) * List of porridges * List of stews
抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)』 ■ウィキペディアで「Rubaboo」の詳細全文を読む
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