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翻訳と辞書　辞書検索 [ 開発暫定版 ] スポンサード リンク Scho-Ka-Kola ： ウィキペディア英語版 Scho-Ka-Kola Scho-Ka-Kola is a German brand of bitter-sweet dark chocolate consumed for its strong caffeine and kola nut mix. The chocolates have a caffeine content of about 0.2 percent, which is derived from the cocoa content of 58 percent and the addition of 2.6 percent roast coffee and 1.6 percent kola nut. The chocolate is divided into wedges held in a round metal canister. The red-and-white container design and recipe have changed very little since the original launch in 1936. == History == Scho-Ka-Kola (for ''Schokolade''–''Kaffee''–''Kolanuss'') was created in 1935 and patented by the ''Hildebrand, Kakao- und Schokoladenfabrik'' manufacturer, established by chocolatier Theodor Hildebrand (1791-1854) in Alt-Berlin. It was introduced at the 1936 Summer Olympics as a performance-enhancing energy "Sport Chocolate" (German ''Sportschokolade''). It was also produced by the chocolate manufacturer ''B. Sprengel & Co.'' in Hannover, who in 1936 was recognized as an important pre-war economy operation, as well as produced by other German chocolate manufacturers. 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「Scho-Ka-Kola」の詳細全文を読む スポンサード リンク 翻訳と辞書 : 翻訳のためのインターネットリソース Copyright(C) kotoba.ne.jp 1997-2016. All Rights Reserved.