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Sopressa
Sopressa (:soˈprɛssa) is an Italian aged salami, produced with pork, lard, salt, pepper, spices and sometimes garlic. It is a typical product of the Veneto, in northern Italy. Sopressa Vicentina, produced in the province of Vicenza, has been awarded the Protected Geographical Status by the European Union.
抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)』 ■ウィキペディアで「Sopressa」の詳細全文を読む
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