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Statholdergaarden : ウィキペディア英語版 | Statholdergaarden
Statholdergaarden is a gourmet restaurant in the Kvadraturen sector of central Oslo, Norway. The restaurant is led by Bocuse d'Or winning chef Bent Stiansen and his wife Anette Stiansen until her death in May 2010.〔 〕〔''Horecanytt'' (May 22, 2010). (Bent Stiansens kone døde ) 〕 Established by the couple in 1994, Statholdergaarden is merited with one Michelin star,〔Skjervold, Tonje, ''Dagens Næringsliv'' (March 16, 2009). (Her er årets Michelin-vinnere ) 〕 and its wine selection rated "Best of Award of Excellence" by ''Wine Spectator''.〔Marthinsen, Tom, ''Dagens Næringsliv'', (August 7, 2007). (Best på vinkart i Norden ) 〕 There is also a Danish inn, Statholderens Krostue, located in the building, a protected villa dated to 1640, which is the former home of Ulrik Frederik Gyldenløve and Oslo lodgings of Tordenskjold.〔 ==References==
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