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Tahinopita ((トルコ語:Tahinli pide)), is a Greek-Cypriot cake which contains no dairy, eggs, or oil and is therefore considered vegan, making it popular during lent. Variations on the recipe include quickbread versions with chemical leaveners (such as baking soda or baking powder), yeasted versions, and phyllo layer versions. In Cyprus, where the word ''pita'' is a generic word for either bread, cake or pastry, ''tahinopitta'' refers to a sweet bread roll (see tahini bread roll). ''Tahinli pide'' is the specialty of Konya, Turkey cuisine. ==See also== *Sweet roll *Fig roll *Cinnamon roll *Pita 抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)』 ■ウィキペディアで「Tahinopita」の詳細全文を読む スポンサード リンク
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