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翻訳と辞書　辞書検索 [ 開発暫定版 ] スポンサード リンク Tetsuya's ： ウィキペディア英語版 Tetsuya's Tetsuya's is a restaurant in Sydney, Australia, owned and operated by world renowned chef Tetsuya Wakuda. Tetsuya's cuisine is based on Australian, Japanese cuisine and classic French cuisine, and makes use of Australian ingredients. The restaurant is most famous for its signature dish, the Confit of Tasmanian Ocean Trout, commonly referred to as "the world's most photographed dish", which remains on the menu twenty years after its inception. Tetsuya's is credited with bringing a new style of fine-dining cuisine to Sydney. ==Location== Tetsuya's is housed in the former Suntory building in the centre of Sydney at 529 Kent Street since November 2000. This is the second location of the restaurant, its predecessor in the late 1980s and 1990s having been in a terrace house of a style typical of the Sydney inner-western suburb of Rozelle. 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「Tetsuya's」の詳細全文を読む スポンサード リンク 翻訳と辞書 : 翻訳のためのインターネットリソース Copyright(C) kotoba.ne.jp 1997-2016. All Rights Reserved.