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翻訳と辞書　辞書検索 [ 開発暫定版 ] スポンサード リンク Tkemali ： ウィキペディア英語版 Tkemali Tkemali (Georgian: ტყემალი) is the Georgian sour plum sauce made of such cherry plums. Tkemali is made from both red and green varieties of plum. The flavor of the sauce varies, but generally tends to be pungently tart. To lower the tartness level, occasionally sweeter types of plums are added during preparation. Traditionally the following ingredients are used besides plum: garlic, pennyroyal, coriander, dill, chili pepper and salt. Tkemali is used for fried or grilled meat, poultry and potato dishes, and has a place in Georgian cuisine similar to the one ketchup has in the U.S. It can be made at home, but is also mass-produced by several Georgian and Russian companies. ==See also== * List of plum dishes 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「Tkemali」の詳細全文を読む スポンサード リンク 翻訳と辞書 : 翻訳のためのインターネットリソース Copyright(C) kotoba.ne.jp 1997-2016. All Rights Reserved.