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翻訳と辞書　辞書検索 [ 開発暫定版 ] スポンサード リンク Zapiekanka ： ウィキペディア英語版 Zapiekanka A ' ((:zapʲɛˈkanka); plural: ', ) is an open-face sandwich made of half of a baguette or other long roll of bread, topped with sautéed white mushrooms, cheese and optionally other ingredients, and toasted until the cheese melts. Served hot with ketchup, it is a popular street food in Poland. With its origin dating back to the 1970s, the ' is associated with the austere times of Poland's Communist regime, but it has enjoyed renewed demand in the 21st century, which has also brought a wider range of varieties. == Etymology == The Polish word ' comes from the verb ', which means "to bake a dish so that its ingredients combine and a crispy, browned crust forms on top," and may refer to any of various casseroles and other foods prepared in this manner. The sense of bread-based street food, as used in this article, probably originated in the 1970s together with the rise of the dish itself. 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「Zapiekanka」の詳細全文を読む スポンサード リンク 翻訳と辞書 : 翻訳のためのインターネットリソース Copyright(C) kotoba.ne.jp 1997-2016. All Rights Reserved.