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翻訳と辞書　辞書検索 [ 開発暫定版 ] スポンサード リンク caudle ： ウィキペディア英語版 caudle A caudle is a British thickened and sweetened alcoholic hot drink, somewhat like eggnog. It was popular in the Middle Ages for its supposed medicinal properties. == Origin == The OED cites the use of the word to 1297. The earliest surviving recipe, from 1300–1325, is simply a list of ingredients: wine, wheat starch, raisins, and sugar to "abate the strength of the wine". In a description of an initiation ceremony at Merton College, Oxford in 1647, caudle is described as a "syrupy gruel with spices and wine or ale added". 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「caudle」の詳細全文を読む スポンサード リンク 翻訳と辞書 : 翻訳のためのインターネットリソース Copyright(C) kotoba.ne.jp 1997-2016. All Rights Reserved.