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coleslaw
Coleslaw (also known as Cole slaw) is a salad consisting primarily of finely-shredded raw cabbage〔(【引用サイトリンク】title=Coleslaw – Definition and More from the Free Merriam-Webster Dictionary )〕 and dressed most commonly with a vinaigrette salad dressing. Prepared in this manner, coleslaw can be pickled for up to four weeks if it is stored in an airtight container.〔http://www.justapinch.com/recipes/salad/other-salad/pickled-cabbage-salad.html〕 Another way to make coleslaw is to use foods that already contain vinaigrette: mayonnaise, for example, is commonly used. ==Cabbage salad variations== There are many variations of the recipe, which include the addition of other ingredients such as red cabbage, pepper, shredded carrots, onion, grated cheese, pineapple, or apple, mixed with a salad dressing such as mayonnaise or cream. A variety of seasonings, such as celery seed, may be added. The cabbage may come in finely minced pieces, shredded strips, or small squares. Other slaw variants include broccoli slaw, which uses shredded raw broccoli in place of the cabbage. Cream, sour cream, or buttermilk are also popular additions. Buttermilk coleslaw is most commonly found in the southern United States.
抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)』 ■ウィキペディアで「coleslaw」の詳細全文を読む
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