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crudos
Bistec alemán〔http://www.loquecomemos.com/recetas/bistec-aleman/〕 or Crudo alemán〔http://www.elobservatodo.cl/noticia/sociedad/receta-como-preparar-un-crudo-aleman-la-chilena〕 (''Crudo'' is Spanish for raw) is a typical German-Chilean dish similar to a steak tartare. It is made by putting finely chopped raw beef mince onto a piece of pre-sliced white bread and then adding lemon juice, chopped onions and a sauce made of yogurt and mayonnaise.
Most probably it is derived from the German Mett, a preparation of minced pork, also served with chopped onions.
The predominance of cattle farming in southern Chile in contrast to pig farming in Central Europe eventually led to a local adaptation, using beef instead of pork to recreate this traditional dish.
==See also==
* List of beef dishes
抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』
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