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eromba : ウィキペディア英語版
eromba

Eromba'' (pronounced ee-rom-ba)'' is an ethnic cuisine of the Meitei Community of Manipur, India. It is one of the simplest cuisines of Meiteis of Manipur, yet it is spicy because chilli is one of its major ingredients. It contains no masala. Among the Meiteis, Eromba is a favourite because of its simple, great taste. And for this reason the cuisine has become integrated throughout the sibling communities of the state and the neighbouring states of North-East India.
Eromba can be prepared with any compatible, seasonal vegetables and hence, can vary across regions and seasons.
==Etymology==
Manipur, being one of the ancient asian kingdom before ''(Kangleipaak/ Meiteileipaak/ Sanaaleipaak as it was known before)'' has its own rich literature terms. The word ''Eromba'' comes from ''Eeru taana lonba'', meaning "mixing and stirring watery". Due to fast speed pronunciation along with unstopping changes of the generations, the word "Eeru-tana-lonba" transform to "Eromba/Eronba".

抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)
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