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gobbet
A Gobbet, derived from the Old French ''gober'' (to swallow) and etymologically related to gobble (to eat quickly), is a small chunk of meat, roughly the size of a mouthful. It is borrowed in modern use to indicate the concept of a small chunk, e.g.: gobbets of text, gobbets of information.〔〔 In the study of history and classics, gobbet often refers to a brief analysis text of a larger work or body of source material.〔〔〔 The Oxford English Dictionary contains no references to gobbets as literary fragments before 1913.
==References==
抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』
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