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翻訳と辞書　辞書検索 [ 開発暫定版 ] スポンサード リンク laksa ： ウィキペディア英語版 laksa Laksa is a popular spicy noodle soup in the Peranakan cuisine,〔(【引用サイトリンク】title=Assam Laksa )〕 which is a combination of Chinese and Malay cuisine. Laksa consists of rice noodles or rice vermicelli with chicken, prawn or fish, served in spicy soup; either based on rich and spicy curry coconut milk, or based on sour ''asam'' (tamarind or ''gelugur''). It can be found in Malaysia, Singapore, Indonesia and Southern Thailand.〔 == Popularity == Various recipes of laksas have gained popularity in Malaysia, Singapore and Indonesia; and subsequently international recognition. Initially in July 2011, CNN Travel ranked Penang Asam Laksa 7th out of the 50 most delicious foods in the world. Its rank however, fall to number 26th after CNN held an online poll by 35,000 people, published in September 2011. Singaporean Curry Laksa on the other hand ranked in number 44th.〔 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「laksa」の詳細全文を読む スポンサード リンク 翻訳と辞書 : 翻訳のためのインターネットリソース Copyright(C) kotoba.ne.jp 1997-2016. All Rights Reserved.