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oenochoe
An oenochoe, also spelled oinochoe (; from Ancient Greek: οἶνος ''oînos'', "wine" and χέω ''khéō'', "I pour"; plural ''oenochoai'' or ''oinochoai''), is a wine jug and a key form of Greek pottery. There are many different forms of oenochoe. The earliest is the olpe (ὀλπή, ''olpḗ'') and has an S-shaped profile from head to foot.
Oenochoai may be decorated or undecorated.〔Woodford, S. (1986). ''An Introduction to Greek Art''. London: Duckworth, p. 12. ISBN 0-7156-2095-9〕 Oenochoai typically have only one handle at the back and may include a trefoil pouring spout.
The Greek oenochoe was normally of painted terracotta pottery but metal oenochoai are also found.〔(Silver 'oinochoe' ) from the "Tomb of Philip" at Vergina, accessdate=2015-06-24〕
==See also==
* Corpus vasorum antiquorum
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