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rebiana
Rebiana is the trade name for high-purity rebaudioside A, a steviol glycoside that is 200 times as sweet as sugar.〔(CSPI wants more tests for rebiana )〕 It is the primary source of sweetness in the Truvia sweetener brand. According to the Truvia website, Rebiana is derived from stevia leaves by steeping them in water and purifying the resultant extract to obtain the rebaudioside A exclusively.〔(This little leaf has a sweet secret. )〕 Cargill has filed patents which give it exclusive rights to sell Rebiana in beverages.〔(Coke, Cargill team up on new sweetener )〕 == References ==
抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)』 ■ウィキペディアで「rebiana」の詳細全文を読む
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