| 翻訳と辞書 |
stoemp
Stoemp is the richer Brussels variant of the stamppot dish in the cuisine of Belgium and the Netherlands. It consists of pureed or mashed potatoes, other root vegetables and can also include cream, bacon, onion or shallot, herbs, and spices.
The name of the dish sometimes includes the kind of vegetables inside it, for example Wortelstoemp (as ''wortel'' means "carrot" in Dutch). This specific combination may also contain egg yolk.
== Pronunciation ==
Stoemp is pronounced (:ˈstump), and in some dialects (:ˈʃtump). It is a typical word of Brabantian dialects, in which, as in standard Dutch, ''oe'' is pronounced as an ''oo'' between b''oo''t and h''oo''k.
抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』
■ウィキペディアで「stoemp」の詳細全文を読む
スポンサード リンク
| 翻訳と辞書 : 翻訳のためのインターネットリソース |
Copyright(C) kotoba.ne.jp 1997-2016. All Rights Reserved.
|
|