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Superfood
Superfood is a marketing term used to describe foods with supposed health benefits.
The superfood term is not in common use by dietitians and nutrition scientists, many of whom dispute that particular foods have the health benefits often claimed by advocates of particular superfoods.
==Definition==
The Macmillan Dictionary defines 'superfood' as a food that is considered to be very good for your health and that may even help some medical conditions.〔(superfood - definition. American English definition of superfood by Macmillan Dictionary )〕 The Oxford Dictionary definition states a superfood is “a nutrient-rich food considered to be especially beneficial for health and well-being”.
The group Cancer Research UK says, "the term 'superfood' is really just a marketing tool, with little scientific basis to it".〔 Another source defines superfood as "a non-medical term popularised in the media to refer to foods that can have health-promoting properties such as reducing one's risk of disease or improving any aspect of physical or emotional health. So-called superfoods may have an unusually high content of antioxidants, vitamins or other nutrients."〔(Superfoods definition - Medical Dictionary definitions of popular medical terms easily defined on MedTerms )〕
抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』
■ウィキペディアで「Superfood」の詳細全文を読む
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